State-of-the-art technology and good agricultural practices guarantee our quality
Soybean meal and oil are the Soy products which are best-known and with the highest originated volumes.
Soybean meal is mainly used for animal feeding, while the oil is used in industries as well as domestic kitchens, as vegetable oil for frying, making pasta, among other uses.
Soybean oil is also mainly used in industrialized food products, such as margarine and canned sardines. By-products are also used in the chemical, pharmaceutical and cosmetic industries.
The advantage of soybeans over other grains is their high protein content, as well as a number of elements considered to be of high nutritional value and relvant to human health.
We constantly invest in machinery modernization and professional training, which has reflected as an increase in productivity in recent years. In addition to productivity, seed quality is seen as a priority for us: the germination index established by the Ministry of Agriculture is 80%. However, we offer seeds with 85% to 90% germination.
With its high productive potential, corn is very responsive to technology.
Since 2000, we have pioneered the evaluation, education and monitoring of issues related to good agricultural practices, legislation compliance and socio-environmental indicators monitoring.
Our cotton plantations follow the same principles of agribusiness sustainable development that permeate all aspects of our activities, always with respect to the environment, valuing people and using state-of-the-art technology.
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Strategic pillars that guide us and define our relationship with societyGet to know
We are among the largest Brazilian grain exporters according to the Ministry of Development, Industry and Foreign Trade rankingLearn More